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a stack of PUMPKIN brownies on a wooden board

Pumpkin Chocolate Chip Brownies

Lisa
These Pumpkin Chocolate Chip Brownies combine rich chocolate with warm fall spices and pumpkin puree. A perfect fall dessert that's easy to make and delicious to eat!
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Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Dessert
Servings 12
Calories 337 kcal

Ingredients
  

  • ½ cup unsalted butter
  • 1½ cups chocolate chips, divided
  • 1 cup granulated sugar
  • ½ cup brown sugar
  • 4 large eggs
  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp teaspoon salt
  • 1 cup pumpkin puree
  • ¼ cup vegetable oil
  • 1 tsp ground cinnamon
  • 1 tsp pumpkin pie spice

Instructions
 

  • Preheat your oven to 325°F (165°C). Spray a 9-inch square baking pan with nonstick spray and line the bottom with parchment paper. Set aside.
  • In a small saucepan, melt the unsalted butter and 1 cup of chocolate chips over low heat, stirring constantly until the mixture is smooth. Remove from heat and set aside to cool slightly.
  • In a medium mixing bowl, whisk together the granulated sugar, brown sugar, and eggs until well combined and smooth.
  • In another bowl, combine the flour, baking powder, and salt. Slowly fold the dry ingredients into the wet mixture, ensuring there are no lumps.
  • Divide the mixture into two separate bowls. In one bowl, add the melted chocolate mixture and stir until smooth. In the other bowl, mix in the pumpkin puree, vegetable oil, cinnamon, and pumpkin pie spice. Stir in the remaining ½ cup of chocolate chips into the pumpkin batter.
  • Pour the chocolate batter into the prepared baking pan and smooth it into an even layer. Then, pour the pumpkin batter on top. Using a knife, gently swirl the two batters together to create a marbled effect.
  • Bake the brownies in the preheated oven for about 40 minutes, or until a toothpick inserted in the center comes out clean. Let the brownies cool completely in the pan before slicing.

Nutrition

Calories: 337kcalCarbohydrates: 58gProtein: 4gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gTrans Fat: 0.3gCholesterol: 75mgSodium: 255mgPotassium: 166mgFiber: 1gSugar: 39gVitamin A: 3494IUVitamin C: 1mgCalcium: 65mgIron: 2mg
Keyword Pumpkin Chocolate Chip Brownies
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