Easy to make and perfect for any occasion

The Mixed Berry Tart offers a burst of sweet and tart flavors, encased in a flaky crust with a creamy filling.

It’s loaded with juicy berry flavors that have been balanced with a more neutral crust.


All- purpose flour Dark brown sugar Unsalted butter Egg Salt Cold milk Agave syrup Molasses Mix of frozen berries

Step 1

In a food processor, pulse together the flour, sugar, and salt until combined.

Step 2

In a large bowl, toss together the mixed berries, sugar, cornstarch, lemon juice, and vanilla extract until well combined.

Step 3

Remove the tart shell from the oven and let it cool slightly. Fill the pre-baked tart shell with the prepared berry filling, spreading it out evenly.

It's a simple yet elegant dessert, easy to make and perfect for any occasion.

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