Golden Fried Apple Rings
Fried Apple Rings are a simple, quick dessert that only requires a few basic ingredients. The crispy, spiced batter perfectly complements the sweet apple slices, making them an easy and delicious treat for any day
Ingredients
- 1 cup all-purpose flour
- ⅓ cup milk
- 2 large eggs
- 2 tbsp granulated sugar
- 3 large apples
- 1¼ cup vegetable oil
- ⅓ cup granulated sugar
- 1 tsp ground cinnamonI
Instructions
- Start by making the batter by combining the flour, milk eggs, and 2 tablespoons of sugar in a medium sized bowl. Stir until combined and set aside.
- Peel the apples, then cut them in half short ways, this will make it easier to corethe apples. Core the apples with a knife or you can use an apple corer if youhave one.
- Then slice the apples to make rings, each apple should make 4 to 5rings depending how thick you want your rings!
- Pour the oil in a frying pan and heat the oil.
- Dip the apple rings in the batter and remove from the batter with a fork, letting the excess batter drip off. Place into the hot oil and fry on each side for approximately 3-4 minutes or until golden brown.
- Once done, place on a plate lined with a paper towel to absorb extra oil.
- Mix the ⅓ cup sugar and cinnamon in a small bowl. Dip the fried onion rings while they are still hot from the pan into the bowl to coat with sugar and cinnamon mixture.
Nutrition
Calories: 246kcalCarbohydrates: 22gProtein: 2gFat: 24gSaturated Fat: 4gPolyunsaturated Fat: 13gMonounsaturated Fat: 5gTrans Fat: 0.2gCholesterol: 28mgSodium: 14mgPotassium: 81mgFiber: 1gSugar: 13gVitamin A: 76IUVitamin C: 2mgCalcium: 18mgIron: 1mg
Tried this recipe?Let us know how it was!