This Fresh Berry Tray with Blueberry Whipped Cream is a sweet and thoughtful centerpiece, perfect for Valentine’s or Mother’s Day. Juicy fruits and fluffy blueberry cream come together for a treat that’s as beautiful as it is delicious.
It’s a simple, elegant dish that shows your love and appreciation with every colorful bite.
Why You’ll Love This Recipe
You’ll love how this recipe brings together the vibrant colors of fresh berries and the airy sweetness of whipped cream for a treat that feels light, refreshing, and a little special. Add a touch of charm by decorating with fresh roses, turning this fruit tray into a show-stopping centerpiece for any celebration
Ingredients You’ll Need
For the Fruit Tray
- Fresh strawberries: Washed and hulled; slice in half if preferred.
- Fresh blueberries: Sweet and juicy.
- Fresh raspberries: Tangy and vibrant.
- Sliced kiwi: Adds a bright green pop of color.
- Pineapple chunks: Sweet and tropical.
For the Blueberry Whipped Cream
- Blueberries: Pureed for a natural color and fruity flavor.
- Heavy cream: The foundation for a light and fluffy whipped topping.
- Vanilla extract: Adds warmth and depth.
- Sugar: A touch of sweetness to balance the berries.
Pairing Ideas for Your Fruit Tray
This Fresh Berry Fruit Tray pairs beautifully with a variety of dishes and beverages. Here are some simple ways to make your gathering feel extra special:
- Beverages: Serve with sparkling water, mimosas, or a fruity sangria.
- Sides: Add crackers, nuts, or even small slices of pound cake for an indulgent treat.
- Savory Options: Pair with a cheese platter to balance the sweetness with savory flavors.
Seasonal Adaptations
The versatility of this fruit tray is one of its best features. Depending on the time of year, you can adapt it to include seasonal fruits:
- Spring: Add cherries and apricots for a vibrant mix.
- Summer: Watermelon cubes and mango slices are a hit.
- Fall: Incorporate apple slices and pomegranate seeds.
- Winter: Clementines and red grapes add a festive touch.
Tips and Variations
- Make It Ahead: Prep the fruit and whipped cream in advance, then assemble before serving.
- Other Fruits: Add or swap in fruits like blackberries, grapes, or melon for variety.
- Extra Creaminess: Fold a little cream cheese into the whipped cream for a thicker, tangier dip.
For more sweet treats perfect for Valentine’s Day or Mother’s Day, try my Heart-Shaped Beignets, Heart-Shaped Berliners, Heart-Shaped Oven Baked Beignets, or the creamy and elegant Easy Orange Flan.
Using Frozen Berries in This Recipe
While fresh berries are the best choice for this recipe, frozen berries can work well for the whipped cream if needed. Simply thaw the berries beforehand and strain any excess liquid to maintain the right consistency and flavor.
Storage
- Fruit: Keep leftover fruit in an airtight container in the refrigerator and enjoy it while it’s fresh.
- Whipped Cream: Keep whipped cream in a sealed container in the fridge for up to 1 day and whisk briefly before serving.
Fresh Berry Fruit Tray with Blueberry Whipped Cream
Ingredients
For the Fruit Tray
- 3 cups fresh strawberries
- 1½ cups fresh blueberries
- 1½ cups fresh raspberries
- 3–4 kiwis
- 2 cups pineapple chunks
For the Blueberry Whipped Cream
- ¾ cup blueberries
- 1½ cups heavy cream
- 1½ tsp vanilla extract
- 2 tsp sugar
Instructions
Prepare the Fruits
- Start by washing all the fruits thoroughly under cold water. Hull the strawberries, keeping them whole or halving them for easier eating. Slice the kiwi into thin rounds and cut the pineapple into bite-sized chunks. Set everything aside.
Make the Blueberry Whipped Cream
- In a blender, combine a handful of blueberries with a splash of cream and blend until smooth.
- Pour the blueberry mixture into a mixing bowl, then add the remaining cream, sugar, and vanilla extract.
- Whip the mixture with a hand mixer or whisk until fluffy and soft peaks form. This will be your light, flavorful topping.
Assemble the Fruit Tray
- On a large round serving tray, place the strawberries in the center as the focal point.
- Surround the strawberries with neat circles of raspberries, blueberries, kiwi slices, and pineapple chunks, creating a visually stunning rainbow of fruit.
- Right before serving, add dollops of blueberry whipped cream to the tray for a flavorful and decorative touch. Garnish with fresh mint leaves for a burst of freshness and color.
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