Easy Homemade Strawberry Popsicles

There’s nothing quite as refreshing as a homemade fruity popsicle on a hot summer day. These Homemade Strawberry Popsicles are a vibrant, amazing treat that the whole family will love. Made with fresh strawberries, creamy coconut milk, and a splash of citrus, they have the perfect balance of sweetness and tang.

Whether you’re craving something cool after a long day or want a fun project to make with the kids, these popsicles will become a summer staple in your freezer.

Let’s dive into this easy recipe and get ready to enjoy some refreshing pops! Check out more delicious recipes like Mixed Berry Tart, Cherry Pie Cheesecake Tarts, or Passion Fruit Cheesecake.

Ingredients you will need

Wet Ingredients:

• Fresh strawberries (or frozen, half-thawed)
• Coconut milk – Adds creaminess and a rich, tropical flavor.
• Lemon, juiced – For a subtle tartness.
• Orange, juiced – A bright citrusy burst.
• Vanilla extract – Brings out the fruity flavors and adds warmth.

Sweetener:

• Brown sugar – Adjust according to your preferred level of sweetness. You can swap this with honey or agave for a healthier option.

Tips & Tricks

• Frozen or Fresh? Fresh strawberries give the popsicles a bright, summery flavor, but frozen strawberries work just as well. Just be sure to thaw and drain them before blending to avoid excess water content.
• Make It Creamier: Want an ultra-creamy popsicle? Add Greek yogurt or a little more coconut milk to the blend.
• Popsicle Stick Hack: If you’re having trouble keeping your popsicle sticks upright, cover the top of the mold with plastic wrap and poke the sticks through. This will help hold them in place while the popsicles freeze.
• Customize the Sweetness: If you prefer your popsicles on the less sweet side, reduce the amount of brown sugar, or replace it with honey or maple syrup for a more natural sweetness.
• Optional Add-In: If you want an extra creamy texture, feel free to add a couple of tablespoons of Greek yogurt when blending the mixture.

Variations

• Berry Mix:
  Swap out half of the strawberries for raspberries, blueberries, or blackberries for a mixed berry flavor.
• Creamy Lime Popsicles:
  Add a tablespoon of lime zest along with the lemon juice for a zesty, creamy popsicle with a tropical twist.
• Pina Colada Twist:
  For a fun tropical variation, add a few chunks of pineapple to the mix and replace the vanilla extract with a splash of coconut extract.

Storage Advice

For the best texture and flavor, enjoy these popsicles within two weeks. Store them in an airtight container, separating each one with wax paper to avoid sticking. If you’re planning to make a big batch, you can even label them with the date to keep track of freshness.